Kitsense

In hotel operations, the installation of kitchen equipment is of utmost importance. It directly impacts the kitchen’s operational efficiency, food safety, and the working experience of chefs. The following details the key points related to the installation of hotel kitchen equipment. I. Pre – installation Preparatory Work II. Installation of […]

Every kitchen must adhere to a variety of rules, regulations, and codes to operate legally. When it comes to kitchen hoods, these regulations are essential for preventing hazards and maintaining air quality in a commercial setting. Below we’ll investigate what a kitchen hood is, how they work, and the various code requirements